Carrie in (part of) The Eagle Nebula from Kitt Peak, © T.A. Rector & B.A. Wolpa
Carrie and I met at the University of Michigan, where she was earning an MFA in Poetry. Around the one-year anniversary of Nosy Girl,
Carrie sent me a fascinating e-mail with the subject heading
"cross-wired," and has graciously agreed to let me share her reflections
here, as a Nosy Interview with a slightly different shape. Carrie
recommends The Synesthesia Battery for those wanting to learn more about synesthesia and the book mentioned below.
[What do you smell like? & What do you like to smell?]
Happy
birthday, Nosy Girl. I've been reading with interest for the past year,
because to me, smells (and tastes) are a strange thing. I have
synesthesia, so experience smells as an amalgam of colors, shapes, and
textures. As weird as this may seem, it's equally weird for me to read
descriptions of smell that don't have a color/textural element. Now,
obviously most people do not smell wine and get fuchsia, and I've
learned to link up my sensory experiences with the ways other people
label scents, so it's not like I don't know what cinnamon smells like,
for instance (a thick line of sienna with curvy edges, which is
apparently just cinnamon). If you asked me to smell cinnamon I'd tell
you "oh, that's cinnamon," and spare you the extra details. I usually
keep it to myself because it's generally sure to elicit raised eyebrows,
slow nodding, that kind of thing. But perhaps you'd like to know?
I
honestly had no idea I had synesthesia for most of my life. You don't
really question the input of your senses; it is what it is. When a
Sephora store opened up in the mall near my house when I was in high
school, I, like every teenaged girl, couldn't wait to waltz in to that
clean, orderly environment, and spritz those little white tags with
perfume. But I'd pick up a scent whose description promised a powdery
finish, and I'd smell pale blue-ish white cotton balls. I assumed I was
deficient at smelling. I most certainly did NOT smell powder; I smelled
blue. I assumed my assessment of the smell was plain wrong. This
experience convinced me to avoid perfume; I didn't want to wear
something that clashed (even this color-doubt was not a clue to me; I'd
never heard of
synesthesia). I thought I just couldn't smell properly, and I avoided
revealing evidence of my inability.
Flash
forward a decade, and I'd met Tim, whose family is in the wine
business. Dinner at his mom's house involves burying your nose deep in a
glass of burgundy and calling out scents. I felt panicked,
inexperienced, disabled. Both Tim and I thought this was because I'd
never learned to appreciate wine; we started wine school at home, and
every time we had wine with dinner, he'd ask "what do you smell?"
Fuchsia, I'd say (a deep cloud of it, with wispy edges). Try again, he'd
urge. Well, if I got deeper into the smell, the fuchsia cloud rose
first, and there was a quieter range of line-drawing peaks, like a
mountain range sketched by a kid. Beyond that, I could find chocolate
brown dots. Tim would correct me: but do you smell cherries? a bit of
acetone? A note of tobacco?
I learned to smell wine as an act of translation--notes of cherry are
always fuchsia, acetone peaks, tobacco brown dots. But I STILL didn't
know this was called synesthesia; my color-smell was a family joke.
It took reading a book (recently!) called Wednesday is Indigo Blue
for me to really realize what was going on, and moreover, to understand
that most other people don't experience smells like I do. I'm kind of
excited to go back to Sephora now that I know to trust the colors and
shapes. I know what I smell like (pale misty-morning-in-June blue) and
would pick colors to complement that (NEVER powdery scents; their blue
clashes with mine. This is why I've always
hated what people call "powdery" scents, and why their label for the
smell finally makes sense to me). I need to wear yellow, coral, other
bright opposites of blue, and never scents that are "low" or brown, or
blues that clash with mine (musk can sometimes be a rainy gray-blue,
though sometimes it has brown undertones too). It turns out that the
perfume notes I've always been drawn to (what other people would call
fruity smells, maybe even some light florals) are the ones that WOULD
match my smell, so I probably could have effectively chosen perfumes all
along.
I
like clear smells especially; Tim is the most delightful amber, like
actual amber that you could hold up to the light and look through. I
once dated a guy in college who was a milky green; the opacity of his
sweat nauseated me and doomed our relationship from the start. Forests,
sunbaked after rain, are like glasses a prescription too sharp, and the
dizzying clarity is exquisite. Cedar and pine are undulating ribbons of
green; rivers silvery and serpentine.
Anyway,
thanks for what to me is a very interesting window into smelling;
reading [Nosy Girl] has been an aid to my own necessary translation
efforts.